These silicone molds are great for making small chiffon cake,or cupcakes,jelly, pudding,etc.
Chiffon Cake Mold is made of food grade silicone,safe and healthy for making food.
Temperature resistance range of -60°c~ +240°c,Tasteless, nontoxic, non-sticking, impermeable,easy to wash.
Safe to use in ovens, microwave ovens, dishwasher and freezer.
6 Pieces one set: 3 brown and 3 red color mixed in one set.
Material: Food Grade Silicone
Color: 3 Brown& 3 Red Mixed in one set
Weight: Appr. 55g/Set
5 X Small Chiffon Cake Mold Silicone Muffin Cup
Silicone products manufactured for the first time there will be odor.
Cook 3- 5 minutes with boiling water,the smell can be removed.
1, Please clean the silicone mold after each use .
2, Do not immediately rinse with cold water as taking out the oven to prolong life.
3, diluted with hot water with detergent consumption, or wash in the dishwasher.
4. Do not use corrosive detergents or foam cleaning.
5, Ensure that silicone molds before each use or storage is thoroughly dry.
6, Silicone baking mold should be put on a flat baking sheet. Must not let mold dry roasted,
such as a Six In One mold , you just filled with three-mold, the other three empty mold should be filled with water.
7, When the baking is finished, remove all pan out of the oven , and bakery products placed on the grid and let cool .
8, Silicone mold can only be used for baking oven and microwave oven, should never be used directly on gas or electricity, or used directly above or below the grill.
9. Do not use sharp objects on silicone mold scratching, do not pull with violence.
10, Due to electrostatic silicone mold can easily absorb dust, If long time no use, please store in cartons, placed in the shade.